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Pastry Chef
We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. He must adhere to health and safety standards to provide clients with the best possible serving. The goal is to enhance customer satisfaction so that we can maintain and expand our clientele.
Sous Chef
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers satisfaction.
Chef de Partie
We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success.
Dish Washer / Utensil & Equipment Cleaner
We are looking for a professional Dish Washer / Utensil & Equipment Cleaner for our establishment with excellent eyesight, sharpness, speed and following orders according to the chef’s requests. Your work will be a very important factor to a client’s experience. The ultimate goal is to have of course no dissatisfied clientele so as to ensure long-term success.
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